El Campestral Tinto Ancestral 2020 is a red sparkling wine made from selected varieties using the traditional ancestral method . This process consists of carrying out a single fermentation in the bottle, without the addition of sugars or external agents, creating a natural sparkling wine with fine and delicate bubbles. It reflects the authenticity and richness of the Sierra de Cádiz terroir.
Garnet in colour with brick red highlights , the nose presents notes of ripe red and black fruits , accompanied by subtle spicy nuances. On the palate, it is a dry wine, with balanced acidity, fine tannins and a refreshing finish that highlights its unique character.
A sparkling red wine ideal for those looking to discover new horizons in the world of wine, combining tradition and freshness in every glass.
El Campestral Tinto Ancestral 2020 is a red sparkling wine made from selected varieties using the traditional ancestral method . This process consists of carrying out a single fermentation in the bottle, without the addition of sugars or external agents, creating a natural sparkling wine with fine and delicate bubbles. It reflects the authenticity and richness of the Sierra de Cádiz terroir.
Garnet in colour with brick red highlights , the nose presents notes of ripe red and black fruits , accompanied by subtle spicy nuances. On the palate, it is a dry wine, with balanced acidity, fine tannins and a refreshing finish that highlights its unique character.
A sparkling red wine ideal for those looking to discover new horizons in the world of wine, combining tradition and freshness in every glass.
Ancestral Wines
We use traditional methods and respect the natural fermentation processes.