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Balance between tradition and modernity.

El Campestral Roble Crianza 2020 is a red wine made with a careful combination of Syrah, Merlot, Cabernet Sauvignon, Tintilla de Rota and Petit Verdot . Aged in French oak barrels, this wine captures the richness of the Sierra de Cádiz , combining the authenticity of its terroir with the complexity added by its aging.

Aging in French oak barrels provides elegant notes of vanilla, spices and toast , as well as softening the tannins, enriching the texture and creating a rounder and more balanced wine.

Garnet in colour with brick red highlights , the nose displays enveloping notes of ripe fruit, vanilla, chocolate and toast . On the palate, it is a dry wine, with medium acidity, balanced tannins and a smooth, round finish.

Pairing

  • Mushroom and fungi risotto.
  • Smoked or grilled meats.
  • Grilled lettuce hearts with spicy dressings.

Characteristics of the wine

  • Vintage: 2020
  • Varieties: Syrah, Merlot, Cabernet Sauvignon, Tintilla de Rota and Petit Verdot
  • Certifications: Organic and Vegan
  • Aging: In French oak barrels
  • Sulfite content: Minimal intervention in sulfites
  • Serving temperature: 16-18°C
  • Alcohol content: 12%

A wine designed for those looking for an elegant and versatile red wine, perfect to accompany both sophisticated dishes and informal meals with character.

Campestral Oak Crianza 2020

Regular price 18,50€
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Elaboración artesanal

Uvas seleccionadas a mano

Sin azúcar ni químicos añadidos

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Formato: 75cl

Añada: 2022

Zona: V.T. Cádiz

Variedad: Merlot, Syrah, Cabernet Suavignon, Petit Verdot y Tintilla de Rota

Localidad: Arcos de la Frontera

Elaboración: Crianza 12 meses en roble francés

Balance between tradition and modernity.

El Campestral Roble Crianza 2020 is a red wine made with a careful combination of Syrah, Merlot, Cabernet Sauvignon, Tintilla de Rota and Petit Verdot . Aged in French oak barrels, this wine captures the richness of the Sierra de Cádiz , combining the authenticity of its terroir with the complexity added by its aging.

Aging in French oak barrels provides elegant notes of vanilla, spices and toast , as well as softening the tannins, enriching the texture and creating a rounder and more balanced wine.

Garnet in colour with brick red highlights , the nose displays enveloping notes of ripe fruit, vanilla, chocolate and toast . On the palate, it is a dry wine, with medium acidity, balanced tannins and a smooth, round finish.

Pairing

  • Mushroom and fungi risotto.
  • Smoked or grilled meats.
  • Grilled lettuce hearts with spicy dressings.

Characteristics of the wine

  • Vintage: 2020
  • Varieties: Syrah, Merlot, Cabernet Sauvignon, Tintilla de Rota and Petit Verdot
  • Certifications: Organic and Vegan
  • Aging: In French oak barrels
  • Sulfite content: Minimal intervention in sulfites
  • Serving temperature: 16-18°C
  • Alcohol content: 12%

A wine designed for those looking for an elegant and versatile red wine, perfect to accompany both sophisticated dishes and informal meals with character.

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